Pour the pineapple juice in bottom of a large (6- to 9-quart), oval slow cooker. Youll most commonly find cured hams at your grocery store which have been brined. 1 day ago skinnytaste.com Show details . Temperatures above 40 degrees Fahrenheit and below 140 degrees Fahrenheit are the danger zone where bacteria multiply rapidly, and taking in harmful bacteria could make you sick. 1 tablespoon whole cloves, optional Two 20-ounce cans pineapple slices in juice 20 maraschino cherries 2 cups honey 2 cups firmly-packed light brown sugar Thankfully, Colleen Burns is here to help. Having raised six (hungry!) Instead of trying to heat up a pre-cooked ham in a Crock-Pot, it is recommended that you reheat the meat on the stove, or in the microwave or convection oven, until the meat reaches at least 165 degrees Fahrenheit. Remove the ham from the packaging, discarding any plastic cap and/or glaze or flavoring packet. Or use a half-boneless precooked ham if needed. In a small bowl, whisk together the glaze ingredients (feel free to swap for a glaze mentioned in one of these Easter ham recipes). Now with the moisture part. Honey glazed ham made in the slow cooker! Cook on low for two and a half to three hours. Basically, it binds the mixture together. Ham Salad Simple Ingredients: Ham, coarsely ground. Crecipe.com deliver fine selection of quality Kentucky legend barbecue flavored ham recipes equipped with ratings, reviews and mixing tips. Serve hot, topped with pineapple slices and cherries (if desired). The University of Minnesota cautions against leaving cooked food in the slow cooker to cool down, as this can allow bacteria to multiply. instructions: Combine chili sauce, barbeque sauce, brown sugar and dry mustard in a medium-sized crock pot and mix well. Pack the brown sugar on top of the ham, pressing into the cloves. If you slice into it straight out of the slow cooker, those juices will leak right out. Let the ham cook on the low-heat setting. to a covered, microwave-safe container and zap until steaming and heated through. | Trellis Framework by Mediavine, Crock-Pot 6-Quart Programmable Cook & Carry Slow Cooker with Digital Timer, Stainless Steel , SCCPVL610-S, Lifver 15-inch Porcelain Embossed Rectangular Platter/Serving Plates, Set of 3, White, SET OF TWO (2) - Elegant Regency Line Tabletop Flatware Serving Meat Fork, Serving Utensil, Buffet Banquet Serving Forks, 18/8 Gauge Mirror-Polished Stainless Steel, See More Holiday Recipes at Julias Simply Southern, Sausage Egg and Cheese Breakfast Casserole, 2.5 lb Boneless Sliced Ham (Smoked precooked, like Kentucky Legend). Cover and set to Low. December 16, 2013 at 12:04 PM. This will give your crockpot ham the best flavor and texture. If using a bone-in ham, check the end of the bone for a plastic cap and, if present, discard. Place ham into a 6-qt slow cooker. A half boneless ham is just cut in half with so just a shorter tube with one flat side. Itll still be just as delicious without basting. 2lbs-4lbs boneless ham slices: 5-8 minutes in 3 qt or 6 qt Instant Pot 5-7lb boneless ham slices: 10-14 minutes in a 6 qt or 8 qt Instant Pot Smaller bone-in hams can be used in an 8-qt Instant Pot. Use that ham for breakfast later in the week. If not, place cut side down. Cut the ham free from the package, cover it in foil and reheat it to a good serving temperature. Move the ham cut side down to the crock pot on top of the pineapple. Place whole cloves throughout and pour orange marmalade mixture over ham. Cook the ham: Place the ham in the slow cooker. Thus fresh ham roast. Bake in a preheated 325F oven for 10-14 minutes per pound, or until a meat thermometer registers 135F. Wrap precooked 3 to 4 pound ham in foil and place in crockpot. Score the ham and place one whole clove at each intersection. Comment * document.getElementById("comment").setAttribute( "id", "a93bc7b7683ef01bf90c8b893d5c86c8" );document.getElementById("d2318eadd2").setAttribute( "id", "comment" ); I'm a busy mama of 3, a cookbook author, and a full-time food blogger. Use a meat thermometer to ensure that the thickest and innermost parts of the meat are hotter than 165 degrees Fahrenheit. #mc-embedded-subscribe-form input[type=checkbox]{display: inline; width: auto;margin-right: 10px;}
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. A half ham will be about 4+ hours on low. You can also brown individual ham slices in a skillet or frying pan easily and quickly. In a small bowl, whisk together orange marmalade, Dijon, orange juice and orange zest; set aside. I'm Julia, the cook and writer behind the recipes here at Julia's Simply Southern. Ingredients. STEP 1. The USDA cautions against heating up leftovers in a slow cooker. This is for food safety and to ensure the best quality ham is on your table. I will only cook a ham this way, Your email address will not be published. Then simply pop it under the broiler for about 5 minutes (watch closely!) You mentioned different types of ham.fresh, smoked, etc.. but cooking directions are only for a pre-cooked ham. A great-tasting moist honey-glazed ham from your crock pot, and you don't need to eat ham for a week. Allow the mixture to bubble and thicken for a minute or two, stirring occasionally. It should take about 4 hours to cook. Leftover Kentucky Legend ham can be an epic ingredient for assembling sandwiches, salads, casseroles, soups and more. 2021-11-16 Step Two: Spread the mustard over the ham. 1. I wouldnt know exactly! before serving. Prepare the glaze: In a small saucepan, add the cola, brown sugar, and the mustard. With the slow cooker set on low, put the ham in about 5 hours before dinner. . Rub over ham. Worth the little work it will take. Pineapple and Brown Sugar Glazed Ham - Kentucky 1 day ago kentuckylegend.com Show details Estimated Reading Time: 1 min . Sprinkle top with 1 cup packed light brown sugar. 101 Cooking for Two, LLC. Show: Red Pepper Jelly Glazed Ham . Thats for an eight to 10-pound bone-in ham. Join thousands of others and receive In fact, for no less than ten years now, I've looked forward to making this recipe every time Easter and Christmas (and even Thanksgiving) roll around! Store the ham and the pineapple with liquid in separate airtight containers. Home Find Recipes Listing Videos; Holidays Recipes . Slice 1/4 inch deep across top of ham in lattice pattern. This method is perfect for families who prefer a more casual dinner of shredded hot ham and roll sandwiches. Melt the butter in a small bowl in the microwave, add poppy seeds, mustard, onion flakes and Worcestershire sauce. Follow me on Facebook | Twitter | Instagram | Pinterest | YouTube, Categories Christmas Recipes, Dinner, Holiday Recipes, Pork, Southern Easter Recipes, Southern New Year Recipes, Southern Thanksgiving Recipes. Instructions. Then rub the sugar/mustard mix all over the ham. So you need to do that yourself. Make a paste of brown sugar and mustard (I used Boar's Head Honey Mustard). Store any leftovers in refrigerator in airtight container. Place the lid on the slow cooker and then cook the ham for 5 hours on low. Let rest 10 minutes and serve with excess juices which you can also cook down with a little cornstarch for a sweet sauce. If you like, you can add spices like cloves, cinnamon and nutmeg to the slow cooker with the precooked ham for additional flavor. For a sweet glaze, you can use a combination of brown sugar, honey, mustard and balsamic vinegar. 412 Show detail Preview View more . I have used this ham recipe for the past few years and I will not go back. Next, prepare the cooking glaze. You can also microwave leftover ham. Please read my disclosure policy. At Five Heart Home. Pile any remaining brown sugar on top of the ham. Your slow cooker will save the day! Most seasonings last about a year and then begin to lose their punch. Make a paste of brown sugar and mustard (I used Boar's Head Honey Mustard). Yes, the ham used here is a pre-cooked ham. Believe it or not, yall, every year far too many holiday hosts, some new to the task, and some who should know better by now, make this simple mistake, either from inexperience or just plain forgetfulness, what with all the million other things to do. See coupon (s) for terms. Youll also need to check your microwaves manual for the minutes per pound and the power level; since each microwave varies. Spiral hams are a convenient option for those leery of carving. To avoid drying out the ham, the objective is to reheat it. Combine and smear all over the ham. I already got all the ingredients to start this in the morning before I leave for work, and really dont want to change recipes at this last minute, but I didnt see the basting part of the recipe until just now. When the internal temp reaches 140, its done! (new Image()).src = 'https://capi.connatix.com/tr/si?token=bd5526af-9c84-429a-baca-e1c4e1072ef9&cid=877050e7-52c9-4c33-a20b-d8301a08f96d'; cnxps.cmd.push(function () { cnxps({ playerId: "bd5526af-9c84-429a-baca-e1c4e1072ef9" }).render("7917806a0d7f4109a1cb2a4492c81a1a"); }); Place your ham into your slow cooker cut side down. Perfect for smaller households at Thanksgiving, Christmas, or Easter holiday meals. Thanks so much for stopping by! If you put your ham in the crockpot and it extends in a way that the lid won't fit snugly, you have two choices: The FDA recommends reheating a fully-cooked ham to 140F. Hi! If you make this, please leave a review and rating letting us know how you liked this recipe! Add some liquid (ginger ale, broth, water, etc.) Good appetite! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is a beautiful ham and will be delicious! Heres 5 important lessons weve learned to guarantee delicious outcomes. This sounds delicious and similar to my glaze, I use orange juice instead of soda and a pinch of ground cloves. But, first, make sure that your hams outer packaging is undamaged and leak-proof before submerging in the water. Kentucky Legend Ham Cooking Instructions Recipes with Ingredients and Nutrition Info, cooking tips and meal ideas from top chefs around the world. Using a sharp knife, shave away both the fat and the skin until you reach the pink meat. All content and photographs are copyright protected by us or our vendors. Cooking Kentucky Legend Ham In Crockpot Recipes . Cook for approximately 3 hours on low. Cover top of ham with loosely wrapped aluminum foil to keep moisture in. Plus, slow cookers also use less electricity than ovens. You might want to get into the habit of doing a monthly clean-out gather all the old condiments, spices, and anything thats run its course. As we all know, when preparing a holiday meal, oven space is at a premium. The FDA recommends that you reheat any type of leftovers to an internal temperature of 165F, so that's what you should test for. 5-6 slices ham, 10 oz shredded sharp cheddar cheese. Saved the none for a big pot of a Ham and Beans. Push the cloves into the ham if using, placing them at the intersections of the cuts. Cook on low for 3-4 hours or until an internal temperature of 145F is reaches. This is an easy recipe to double to the approximately 4-pound half ham size.
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